讀後心得

A netizen shared their experience of trying to add bubble tea to instant noodles on Facebook, claiming that the broth became rich and similar to tonkotsu soup. They added milk powder and frozen pearls while cooking the noodles, resulting in a surprisingly delicious broth, although the pearls became saltier after absorbing the soup. Their experiment sparked heated discussions among netizens, with some expressing curiosity about the combination while others believed it was better to eat them separately.

A netizen recently shared online that they tested adding bubble tea to instant noodles at home, and the result was that the broth tasted surprisingly rich.

This netizen mentioned that they had previously seen a video by a YouTuber, which mentioned that adding bubble tea to instant noodles could create a flavor similar to tonkotsu ramen. Out of curiosity, they decided to try it themselves.

The original poster stated that their method was to add two tablespoons of powdered milk during the cooking process of the instant noodles, then add frozen tapioca pearls until they softened, and finally complete the dish. The result was an astonishingly rich broth, very similar to tonkotsu broth, with a terrific combination of creaminess and saltiness.

However, they also pointed out that once the pearls started absorbing the broth, the texture became somewhat salty, which felt very unique. They concluded with the statement: "Powdered milk + instant noodles = highly recommended," and "Powdered milk + instant noodles + pearls = depends on personal acceptance."

This post sparked enthusiastic discussion among netizens, who all commented with their opinions. Some joked, "You really did it," while others questioned, "Is this a cult?" There were even netizens who thought, "If it's 87% similar, why not just eat tonkotsu ramen directly?" Some jokingly stated, "Isn't it better to eat them separately?" Regarding the addition of pearls, some expressed, "Adding powdered milk is barely acceptable, but adding pearls is really not okay."